Alzheimer’s disease is the third leading cause of death in the U.S. and the number one cause of death in the U.K. It’s a trillion-dollar global problem — and new research suggests that its roots may lie in factors we can actually influence. According to...
Intermittent fasting (IF) has grown well beyond a weight loss trend — and for good reason. By restricting eating to a specific window of time after an overnight fast, IF gives the body a break from constant digestion, opening a window for structural and biochemical...
In Part I, we explored how estrogen, insulin, and leptin imbalances can sabotage metabolism and weight loss. Part II picks up with the remaining four hormones: cortisol, thyroid, testosterone, and growth hormone. Cortisol, the stress hormone, is produced by the...
If you’re eating well and still gaining weight, your hormones may be to blame. Women are particularly sensitive to hormonal imbalances triggered by stress and inflammation, which can show up as sugar cravings, belly fat, moodiness, poor sleep, and feeling...
Over 12% of Americans will develop a thyroid condition in their lifetime — and up to 60% of them won’t even know it. Hypothyroidism is the second most common endocrine disorder in women of reproductive age, and many of these women will go on to develop a second...
The standard American diet — heavy in processed grains, refined sugars, and too little healthy fat — is a major driver of chronic diseases like type 2 diabetes, heart disease, and obesity. The ketogenic diet offers a different approach: low carbohydrates, moderate...
